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| E1. Beef Negimaki |
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$14.50 |
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$17.50 |
| (Sliced prime beef rolled in scallion with teriyaki sauce) |
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| E2. Beef Stamina Yaki |
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$14.50 |
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$17.50 |
| (Sauteed prime beef marinated
with spice, garlic, ginger, sesame oil and teriyaki) |
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| E3. Japanese, Asian, Chinese or Korean Tempura |
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$18.50 |
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$21.50 |
| (deep fried lobster, scallop, jumbo shrimp and vegetable) |
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| E4. Tempura |
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$16.00 |
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$19.00 |
| (Fried jumbo shrimp and shrimp) |
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| E5. Vegetables Tempura |
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$12.50 |
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$15.50 |
| (A combination of fresh vegetable
deep fried) |
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| E6. Chicken Teriyaki |
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$12.00 |
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$15.00 |
| (Broiled chicken with teriyaki
sauce) |
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| E7. Chicken Katsu |
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$12.00 |
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$15.00 |
| (Broiled chicken cutlet served with tonkatsu sauce) |
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| E8. Pork Ginger Yaki |
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$12.50 |
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$15.50 |
| (Sauteed slice pork with ginger teriyaki sauce) |
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| E9. Ton Katsu |
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$12.50 |
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$15.50 |
| (Breaded pork cutlet served with tonkatsu sauce) |
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| E10. Shrimp Teriyaki |
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$16.00 |
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$19.00 |
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| E11. Salmon Teriyaki |
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$16.00 |
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$19.00 |
| (Broiled salmon with teriyaki sauce) |
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| E12. Fish Of The Day |
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$14.00 |
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$17.00 |
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| E13. Unagi dinner |
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$17.00 |
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| (Broiled eel with a special sauce, served with soup, rice and Japanese pickles) |
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| E14. Japanese, Asian, Chinese or Korean Special dinner |
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$25.50 |
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| (Special combination of sashimi, tempura, broiled fish, etc.) |
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